:: Hi y'all ::
Curious if anyone has tried doing a dual extraction of Amanita muscaria?
-- For those wondering what a dual extraction is, it's a hot water extraction, strained and frozen, then an alcohol extraction of the same mushrooms used in the water extraction, then combined a few weeks later (strained of course).
Does anyone know if the alcohol extraction of the Amanita is pulling out constituents that the water doesn't?
I just want to make a good, powerful, most importantly, shelf-stable product to add into honey to make elixirs.
Thank you!
Amanita Dual Extraction
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Re: Amanita Dual Extraction
In serbia we do dual extraction like this:
Raw muchroom in alcohol for 40 days, after that we filter solution and put a side, then muchroom goes in water about same amount as alcohol on 3-4 hours on light fire, then filter again and solutions are mixed, water and alcohol. And that is.
Raw muchroom in alcohol for 40 days, after that we filter solution and put a side, then muchroom goes in water about same amount as alcohol on 3-4 hours on light fire, then filter again and solutions are mixed, water and alcohol. And that is.
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Re: Amanita Dual Extraction
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Last edited by eucalyptus on Sun Nov 06, 2022 2:18 am, edited 1 time in total.
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Re: Amanita Dual Extraction
I don know that for muchrooms, for plants Yes it have the effects if is dried or raw, raw is much more stronger and powerfull.