october 2020 seems to be a pretty fruitful month - not only for the mushrooms but also for general amanita awareness. how amazing that is

Could they have been sprayed with pesticide or something?Matt wrote: ↑Sun Nov 22, 2020 2:05 amI found these today. They look a little old and I couldn't really see any color on them. I think they've either faded as they start to die or they might be Amanita pantherina. Anyone have an opinion on which it could be? And would you bother harvesting shrooms in this stage or are they too far gone?
These were growing at the edge of a paved road near a field underneath some Douglas Firs.
It's very possible they could have been sprayed, or soaked up something from the field. Probably a good idea to not consume these even when they were young and fresh.Rebis wrote: ↑Mon Nov 23, 2020 1:12 am
Could they have been sprayed with pesticide or something?
They look very off to me. I wouldn't consume them, but you could use them in a slurry to coax amanitas to grow elsewhere.
I found that Amanitas that have gone off have a fishy smell to them, and are usually a bit soggy where they are rotting. If it is only a small patch you can cut it out, but yours look too far gone, I afraid.
Rebis.
Well the jury still out on that one.Matt wrote: ↑Mon Nov 23, 2020 2:05 amIt's very possible they could have been sprayed, or soaked up something from the field. Probably a good idea to not consume these even when they were young and fresh.Rebis wrote: ↑Mon Nov 23, 2020 1:12 am
Could they have been sprayed with pesticide or something?
They look very off to me. I wouldn't consume them, but you could use them in a slurry to coax amanitas to grow elsewhere.
I found that Amanitas that have gone off have a fishy smell to them, and are usually a bit soggy where they are rotting. If it is only a small patch you can cut it out, but yours look too far gone, I afraid.
Rebis.
That's a great idea to use them to grow Amanitas elsewhere. I have some Douglas fir on my property at home, so will see about getting them to grow here.
I've seen others mention a slurry. Do you just break up the mushrooms in some water and spread that about or is there some technique to making a proper Amanita slurry?